I am writing so much while I am here in Cape May. It is the perfect place to be creative. There is a beautiful mix of history and nature that is awe inspiring and it is just lovely.
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Picture postcard Cape May
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The night before last I had a lovely "tasting" at the Sea Salt Restaurant at the Ocean Club in Cape May, NJ. This was the very gracious gift of the General Manager and Chef Lou. Every dish was perfectly executed...some with the simplicity of yesteryear and others with a more complex blend of flavors that burst in your mouth. One of my favorites was a smoked trout and roasted beet concoction that was amazing! Either way, Chef Lou has a gift. His menu is eclectic and exciting to contemplate, so that by the time you receive the food, you are salivating. His staff is exceptionally knowledgeable on every single item on the menu. They are excited and proud to serve you. The chocolate trio at the end of the meal was heavenly.
As my tasting progressed, the Chef came out to speak with me to ask me about portion size and taste. They chose wine parings taking into consideration my likes and dislikes. Such personal attention was so unexpected and delightfully appreciated. Thank you for a lovely evening.